Jean Jones
Jean Jones started in restaurant marketing in 1996 when she and her husband operated two fine dining restaurants in Wisconsin. After a detour into marketing for a real estate development firm, she returns to the restaurant industry with The Howard Company.
Recent Posts
How to Order A Menu Board Step 1
July 9, 2015 / by Jean Jones posted in Indoor Menu Boards
1 - Yikes! I need a menu board – what do I do next?
Congratulations! You’ve decided to take a big step and realize your dream of owning and operating your own quick serve restaurant! Or maybe it’s time to re-evaluate your current restaurant operation and bring your menu board system up to a new service level! You may already be a bit overwhelmed with decisions to make: Do I paint or wallpaper the walls? Booths or tables… or both? Drive-thru lane or just a walk-up counter? So much to think about!
How to Order A Menu Board Step 3
July 7, 2015 / by Jean Jones posted in Indoor Menu Boards
3 - What Does my menu board dollar buy?
