The Howard Company's Blog

Barriers and Social Distancing Solutions

January 21, 2021 / by Doug Watson

As times change, The Howard Company quickly adapts with their customers, restaurant guests behaviors, and industry trends. Barriers and social distancing solutions are now essential for most retail businesses, especially restaurants. Doug Watson, President and CEO of The Howard Company, explains.

Provide your employees and your guests with a safer environment. Barriers and social distancing products can be customized according to your branding guidelines, and cut to the exact size you need. Share social distancing best practices and/or promote products, services, specials, limited time offers, etc. Explore The Howard Company's custom solutions today!

  • Register Barriers - With multiple mounting options available, add a barrier at the register counter or the bank teller counter.
  • Drive-Thru Window Barriers - Allow for a safe and friendly drive-thru experience by installing a drive-thru window barrier at the pickup window.
  • Lane Barriers - Provide additional barriers in the grocery line or at the register counter with lane barriers. Choose to add branding and keep customers interested during their time in line.
  • Booth Barriers - Feel safe while operating indoor dining by including booth barriers in between booths. Use each unit as a piece of décor by branding them!
  • Floor Stand Barriers - Add floor stand barriers inside in heavy traffic areas or between tables.
  • Social Distancing Decals - Encourage your guests to practice social distancing by affixing social distancing decals with custom messaging in checkout areas.
  • Face Shields - Distribute face shields to each of your team members and promote a safe work environment.

If you have any questions, please reach out to our experts and they can provide more details surrounding barriers and social distancing solutions for your brand!

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Topics: Doug Watson, Barriers, Social Distancing, Face Shields

Doug Watson

Written by Doug Watson

As The Howard Company, Inc. President and CEO, Doug is a marketing and brand strategy professional with extensive experience developing menu boards and menu systems as well as restaurant refreshes for some of the largest brands in the country. Doug is an adept and capable marketing expert with over 30 years of experience and understanding in a wide range of QSR operations ranging from Taco Bell, Mrs. Fields, Del Taco and KFC to mom and pop type restaurants. He has established long-standing account relationships by creating credibility, building trust and providing superior service along with delivering a high quality menu board product.